Machaba, Tambudzani C., Department of Biodiversity, Science and Agriculture, University of Limpopo, Polokwane, South Africa; and, Department of Paraclinical Sciences, Faculty of Veterinary Science, University of Pretoria, Pretoria
Machaba, Tambudzani C., Department of Biodiversity, Faculty of Science and Agriculture, University of Limpopo, Polokwane Department of Paraclinical Sciences, Faculty of Veterinary Science, University of Pretoria, Pretoria
Madivoli, Edwin S., Department of Chemistry, Jomo Kenyatta University of Agriculture and Technology, Nairobi
Madivoli, Edwin S., Department of Chemistry, Jomo Kenyatta University of Agriculture and Technology
Mahlo, Salome, Department of Biodiversity, Science and Agriculture, University of Limpopo, Polokwane
Mahlo, Salome M., Department of Biodiversity, Faculty of Science and Agriculture, University of Limpopo, Polokwane
Mahlo, Salome, Department of Biodiversity, Faculty of Science and Agriculture, University of Limpopo, Polokwane
Mailafiya, Maria M., Department of Pharmaceutical and Medicinal Chemistry, Gombe State University
Maina, Ernest G., Department of Chemistry, Jomo Kenyatta University of Agriculture and Technology, Nairobi
Maina, Ernest G., Department of Chemistry, Jomo Kenyatta University of Agriculture and Technology
Makananise, Vusani, School of Biology and Environmental Sciences, Faculty of Agriculture and Natural Science, University of Mpumalanga, Mbombela
Makgopa, Tshehla, School of Business and Leadership, University of South Africa, Midrand
Malebo, Ntsoaki J., Department of Life Sciences, Faculty of Health and Environmental Sciences, Central University of Technology, Free State, Bloemfontein
Manduna, Idah T., Centre for Applied Food, Sustainability and Biotechnology, Faculty of Health and Environmental Sciences, Central University of Technology, Free State, Bloemfontein
Manduna, Idah T., Life Sciences: Centre for Applied Food Sustainability and Biotechnology (CAFSaB), Faculty of Health and Environmental Sciences, Central University of Technology, Bloemfontein
Mangse, George, Department of Biology, Microbiology and Biotechnology, Faculty of Natural and Applied Sciences, Nile University of Nigeria, Abuja
Maroyi, Alfred, Department of Botany, Faculty of Science and Agriculture, University of Fort Hare, Alice
Marunych, Rostyslav Y., Department of Structure and Function of Proteins, Palladin Institute of Biochemistry, the National Academy of Sciences of Ukraine, Kyiv
Mashabela, Madonna N., School of Biology and Environmental Sciences, Faculty of Agriculture and Natural Science, University of Mpumalanga, Nelspruit
Mashabela, Madonna N., School of Biology and Environmental Sciences, Faculty of Agriculture and Natural Science, University of Mpumalanga, Mbombela, South Africa; and Agriculture Research Council, Infruitec-Nietvoorbij, Stellenbosch
Mashabela, Ngwatshipane M., Division of Soil Science, Agricultural Research Council Infruitec-Nietvoorbij, Stellenbosch, South Africa; and School of Biology and Environmental Sciences, Faculty of Agriculture and Natural Sciences, University of Mpumalanga, Mbombela
Mashele, Samson S., Department of Health Sciences, Faculty of Health and Environmental Sciences, Central University of Technology, Free State, Bloemfontein
Mashinya, Felistas, Institute of Bio Research Auditing and Training in Southern Africa, Pretoria
Mathobela, Kegomoditswe P., Department of Biomedical Sciences, Faculty of Natural Sciences, Mangosuthu University of Technology, Durban
Mathobela, Kegomoditswe P., Department of Biomedical Sciences, Faculty of Applied and Health Sciences, Mangosuthu University of Technology, Durban
Mbeng, Wilfred O., Department of Biology and Environmental Sciences, Faculty of Agriculture and Natural Sciences, University of Mpumalanga, Mbombela
McGaw, Lyndy, Department of Paraclinical Sciences, Faculty of Veterinary Science, University of Pretoria, Pretoria
Mdee, Ladislaus K., Department of Pharmacy, Faculty of Science, University of Limpopo, Polokwane
Mguni, Scelo, Department of Biomedical Sciences, Faculty of Science, Tshwane University of Technology, Pretoria
Mkhize, Ntombikayise G., Technology Station in Chemicals, Faculty of Natural Sciences, Mangosuthu University of Technology, Durban, South Africa; and, Life Sciences: Centre for Applied Food Sustainability and Biotechnology (CAFSaB), Faculty of Health and Environmental Sciences, C
Mkhonto, Christeldah, School of Biology and Environmental Sciences, Faculty of Agriculture and Natural Science, University of Mpumalanga, Mbombela
Moale, Phillipine K., Department of Biomedical Sciences, Faculty of Sciences, Tshwane University of Technology, Pretoria
Mogale, Motetelo A., Department of Biochemistry, Faculty of Science, Sefako Makgatho Health Science University, Pretoria
Mohammed, Mariam O., Department of Biochemistry, Faculty of Life Sciences, University of Ilorin, Ilorin
Mokgotho, Matlou P., Department of Biomedical Sciences, Faculty of Sciences, Tshwane University of Technology, Pretoria
Moloi, Lebohang D., Department of Plant Sciences, Faculty of Natural and Agricultural Sciences, University of the Free State, Qwaqwa
Morgenthal, Thenuis, Department of Agriculture Forestry and Fisheries, Faculty of Agriculture, National Department of Agriculture, Pretoria
Moronkola, Dorcas O., Department of Chemistry, University of Ibadan, Ibadan, Nigeria; and Marine Biodiversity Centre, University of Aberdeen, Aberdeen
Moronkola, Dorcas O., Department of Chemistry, University of Ibadan, Ibadan, Nigeria; and, Marine Biodiversity Centre, University of Aberdeen, Aberdeen
Motaung, Keolebogile Shirley, Technology Transfer and Innovation Unit, Durban University of Technology, Durban
Mpisane, Zuko, Department of Animal and Pasture, Faculty of Science, University of Fort Hare
Mthi, Siza, Department of Agriculture, Dohne Agricultural Development Institute, Stutterheim
Mthi, Siza, Department of Rural Development and Agrarian Reform, Animal Science, Döhne Agricultural Development Institute, Stutterheim
Mtimkulu, Yandiswa, Department of Agriculture, Faculty of Applied Sciences, Cape Peninsula University of Technology, Cape Town, South Africa; and, Department of Soil and Water Science, Faculty of Soil Science, Agricultural Research Council, Stellenbosch
Mugo, Samuel M., Department of Physical Sciences-Chemistry, Grant MacEwan University, Edmonton
Mulidzi, Azwimbavhi R., Department of Soil and Water Science, Faculty of Soil Science, Agricultural Research Council, Stellenbosch
Murigi, Martin K., Department of Chemistry, Jomo Kenyatta University of Agriculture and Technology
Musa, Fatima, Department of Biochemistry, Usmanu Danfodiyo University, Sokoto
Mutembei, Jackson K., Department of Chemistry, Jomo Kenyatta University of Agriculture and Technology
Mwale, Marizvikuru, Institute for Rural Development, Faculty of Science, Engineering and Agriculture, University of Venda, Thohoyandou

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